jump to navigation

Innovation and NPD in Dairy: Future opportunities in functional, indulgent and ethical food and drinks July 1, 2007

Posted by agribusinessmarket in Uncategorized.
trackback

Some key findings from this report…
• A 16% growth in market value is expected in the combined European and US dairy markets between 2005 and 2009. Growth will be driven by developments in health, innovation in the Spanish market and emerging markets in Eastern Europe.
• Yogurt and yogurt drinks are a key growth opportunity. Consumers are increasingly adding functional yogurts and yogurt drinks to their diet and smoothie-style drinks demand is booming.
• Premium dairy offerings includ…

Innovation and NPD in Dairy: Future opportunities in functional, indulgent and ethical food and drinks

Advertisements
%d bloggers like this: