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Healthy Snacking: Future Trends & New Insights August 17, 2007

Posted by agribusinessmarket in Uncategorized.


The majority (61%) of European and US consumers have sought to improve the healthiness of their snacking in 2007. After all, snacking, despite its historically bad reputation and negative health connotations, remains an important component of consumers daily eating and drinking behaviors. It is therefore crucial to understand what influences shoppers choices for this growing occasion.


Detailed insight and analysis covering healthy eating attitudes and be…

Healthy Snacking: Future Trends & New Insights

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